LOS ANGELES — A meat supplier has expanded a voluntary recall of ground beef
that may be contaminated with E. coli bacteria.
United Food Group said in a statement this week that it expanded the recall of 75,000 pounds of ground beef to include an additional 370,000 pounds based on "unspecified concerns" raised by the California Department of Health Services.
The recalled products were shipped to grocery stores in Arizona, California, Colorado, Idaho, Montana, Nevada, New Mexico, Oregon, Utah, Washington and Wyoming. They were sold under brand names Moran's, Miller Meat, Stater Bros., Inter-American Products and Bashas'.
What really infuriates me is the timing. Notice the "sell by" dates:
The products have "sell-by" dates from April 29 to May 6 and may have "freeze-by" dates of April 28, April 30 or May 7. The establishment number "EST. 1241" is stamped inside the USDA mark of inspection or is printed on the package.
I'm a simple bachelor, and I usually eat what I buy within a few days. It's now June, so ground beef that had "April 29th" as a "sell by" date has been consumed. Guess I got lucky.
It would be nice to know that the groceries I buy today are safe TODAY, dammit.
Thanks to Monkeyfister for the tip.